Mona Lisa RUBY Chocolate Crispearls - ข้าวพองเคลือบช็อคโกแลตสีชมพู
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Shiny pearls of ruby chocolate with a delicious, biscuit, crunchy centre. Created by Callebaut for cake, ice cream, and dessert decoration. Made from high quality Belgian chocolate.
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- The most fruity chocolate pearls.
Ruby Crispearls combine Callebaut's ruby with a crispy heart of toasted biscuit. Great for grazing and for adding an exciting finishing touch to your desserts or pastries. Created by Callebaut for cake, ice cream, and dessert decoration. Made from high quality Belgian chocolate.
Ingredients:
- Ruby chocolate (sugar, cocoa mass, anhydrous milk fat, cocoa butter, natural vanilla flavouring)
- Crisped cereals (wheat flour, sugar, malt flour, wheat starch, raising agent E500ii, vegetable fat, salt, natural vanilla)
- Sugar
- Glucose syrup
- Modified starch
- May contain peanuts, nuts & milk
Nutritional information per 100g:
Energy 2,112kj / 505kcal
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