A slightly sweet milk chocolate with a dominant taste of cocoa and milk. A "new generation" chocolate with a pure and intense taste of cocoa. Origin of beans Cocoa beans from Ivory coast, mainly Forastero variety. Q-fermentation program
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หมวดหมู่ : CHOCOLATE : Couverture & Baking Products ,  CACAO BARRY : Couverture Chocolate , Compound &Cocoa Butter , 
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Pairing Tips :
- Fleur De Sel , Mango ,Passion Fruit ,Raspberry ,Whisky ,Honey ,Caramel ,Hazelnuts ,
Nescafé instant Espresso coffee